Embracing the chance that Cape Town’s winters offer to explore tastes and dishes that are best served when it is chilled outside, Bukhara, Hussar Grill and the Cape Town Fish Market at GrandWest are offering winter warming specials to soothe the soul.
At Bukhara, diners can experience a different curry dish daily. On Mondays try the Butter Chicken, Tuesdays experience Chicken Lababdar, Wednesdays offers a delectable Chicken Madras, Thursdays it is Chicken Korma, on Fridays enjoy a Chicken Chettinad and on Saturdays Chicken Biryani is served. The curry of the day at Bukhara is R95 until the end of August 2016. There is also a Lamb Mince Wrap and Chicken Tikka Wrap to tray for R95. All offers available between 12h00 and 15h00.
Comforting curries are also a highlight on the winter menu at Cape Town Fish Market, with three varieties to sample including a Prawn Curry for R95, a Seafood Curry for R90 and a Chicken Curry for R60.
Winter time lunches are a feast at Hussar Grill where diners can tuck into a hearty two course meal for R125 per person. The meal includes a choice of starters which consist of Tomato Soup topped with cream, Peri Peri Chicken Livers or Calamari Strips. The choice for mains is between a succulent 200g Rump, Parmesan Chicken or Fried Calamari. Diners complimenting their winter lunch with a glass or bottle of Nederburg’s The Winemakers Collection could stand a chance of winning a special dining experience. All offers available from Mondays to Saturdays from 12h00 to 17h00.