Category Archives

Renown foodie Denise Bjorkman shares the virtues and proud history of Italian cuisine with #JoziSters

People associate Italian cuisine with a tempting slice of pizza and a heap of pasta, but there is much more to Italian Cuisine according to renown restaurateur and owner of La Fiorentina Denise Bjorkman. The idea of a pizza base or pizza goes back some 7000 years to Sardinia where it was considered to be […]

Twenty exclusive Sibalicious recipes TV broadcasts @SibaMtongana @FoodNetwork @Radio2Day (Plus 1 bonus recipe!)

Siba’s Table Fast Feasts was filmed in South Africa and showcases five fast and fabulous feasts prepared by Siba Mtongana. The meals are easy to prepare with clever cheats and shortcuts. In each show Siba shows us how to create a show stopping Siba-licious meal in no time at all. She’s got family meals, casual […]

Siba’s feast from the east recipes off her table to yours @JoziStyle @SibaMtongana @FoodNetwork @Radio2Day

MARINATED CUCUMBERS WITH BLACK SESAME SEEDS Preparation time: 5 minutes Cooking time: none Serves 4 1 large cucumber, peeled in ribbons MARINADE 6 Tablespoons rice vinegar 1 teaspoon soy sauce Juice of 1/2 naartjie (Satsuma or clementine), optional 2 Tablespoons sugar Pinch of salt GARNISH 1 teaspoon black sesame seeds METHOD 1. Prepare the cucumber […]

Siba’s wonderfully fast feasts for weekdays #ChickenKebabs #BabaGanoush @SibaMtongana @FoodNetwork @Radio2Day

ROASTED RED PEPPER HUMMUS Preparation time: 5 minutes Cooking time: none Serves 4 2 roasted red peppers from a jar or can 1 can 400 g chickpeas, rinsed and drained 2 Tablespoon tahini paste juice of 1 lemon 1 garlic clove ground cumin 1/2 t pinch sea salt, to taste 2 Tablespoons sesame oil 2 […]

Breyers Deli invites you to an 8 course Valentines Dinner in the Magaliesberg

David Brown from Breyers Deli is inviting all JoziStylers for a romantic 8 course dinner Valentines dinner in their citrus orchard surrounded by the Magaliesberg Mountains. Dinner will be served in their rustic shed overlooking their stunning mountain views but they have decided to keep it casual and relaxed, so take your camping chairs or […]

Foodies & wine lovers supporting charity by bidding online at the Afrasia Bank Cape Wine Auction @CapeWineAuction

Captions 1 The De Wetshof Auction Lot 2 The Haskell Vineyards Auction Lot 3 The Oneiric Auction Lot 4 The Iona Auction Lot 5 The Thelema Auction Lot 6 The Mvemve Raats De Compostella Auction Lot 7 The Port2Port & Saxensburg Auction Lot 8 The Glen Carlou – Deryk Healy Auction Lot 9 The La […]

Love, love, love Fairlawns’ valentine’s menu @FairlawnsHotel

Valentine’s Day Dinner 2015 New chef at Fairlawns offers a Valentine’s menu with romance & flair! Nestled in the lush suburb of Morningside Manor, Sandton, Fairlawns is recognized as one of the most beautiful, romantic and exclusive hotels in South Africa. Fairlawns Boutique Hotel & Spa has welcomed Gerhard Venter as Executive Chef to charm […]

Exclusive: Starting fires with the ultimate braai master himself: Justin Bonello! @UltimateBraai @Justin_Bonello

You have more chance of catching Justin Bonello on his successful television show Ultimate Braai Master than meeting him in person. He’s not evasive, just elusive, because his time between producing television shows, writing books and managing his own production company is scheduled months, if not years, in advance. One doesn’t simply just get Justin’s […]

Muratie releases it Maiden Rosé Cap Classique – The Lady Alice Brut Rosé 2012

Lady Alice Sarah Stanford Muratie’s Cap Classique honours Lady Alice Sarah Stanford, who was married to a senator, and as custodians of Muratie after they bought the farm in 1909, they lived the life of the landed gentry at the time. Life was filled with endless festivities: luncheons, cocktails, soirées, banquets, balls and fancy dress […]

Justin Bonello reminds the next Ultimate Braai Masters to enter now @UltimateBraai @Justin_Bonello

By Justin Bonello It’s that time of the year again! Following the success of Season Three, we’re already gearing up for the next season of the Ultimate Braai Master, but I’m going to do things a bit differently this year… Entries are now open! Simply visit www.ultimatebraaimaster.com and click the ENTER NOW button in the […]

Exclusive: Reza Mahammad shares his latest recipes with @JoziStyle

By Edward Chamberlain-Bell I had interviewed many people on radio before I interviewed Reza Mahammad but interviewing him was a defining moment in my career on-air that set the benchmark for future guests and opened doors to interview prominent personalities on my show at Radio Today Johannesburg. Until that day when I interviewed Reza I […]

Indulge In Magnum on the Rocks, Magnum Martini, Magnum Espresso, Magnum Milkshake and Magnum Shot!

Magnum Cream Liqueur, created from the finest Single Malt Scotch Whisky from Benriach Distillery and real Dutch cream, is a luxurious cream liqueur with delicious hints of caramel, chocolate and rich toffee. Delectably rich, smooth and creamy with an alcohol content of 17%, Magnum Cream is a uniquely indulgent drinking experience; the gentle glow of […]

A summer getaway at Muratie Estate: Wining, dining, reclining & more wining @MuratieWines

1: Muratie entrance 2: Muratie interior 3: Muratie Manor House 4: Muratie tasting room exterior 5: Muratie Farm Kitchen alfresco lunch 6: Muratie tasting room interior 7: Kim and Rijk Melck 8: Muratie Music Concert 9: Muratie Harvest Festival 10: Muratie Lady Alice Rosé Brut 2012 11: Muratie Laurens Campher 2013 12: Isabella Chardonnay 2013 […]

Byron Parsons’ Liquid Smoke is liquid gold for smokey, foodie treats!

Trust us when we say that if the aroma of freshly roasted coffee beans or homemade bread could be bottled as a fragrance then we would buy it wholesale! We might even be tempted to add smoke to that list because it is so intoxicatingly delicious, but lets keep a grip on sanity for a […]

Bored with Banting, anxious about Atkins, or simply confused about carbs? Then read this! @Atkins_SA

Bored with Banting, anxious about Atkins, or simply confused about carbs? The JoziStyle team was all of the above until we interviewed Justin Strout, Director at Atkins SA, who was the perfect person to seperate our carbohydrates, fats and proteins into an organised meal plan that will keep you healthy, satisfied and thin. We also […]

Yum! Free Prawn Skewers & Garlic, Feta & Tomato Starter recipes from @SnappyChef

We love the Snappy Chef range because it is both stylish and functional. You can cook it it, serve in it- and even burn in it because it is so easy to clean. They even shared two delicious recipes that we can’t wait to share with you! JoziStyle: Why is Snappy Chef so highly regarded? […]

Yum! A @WaterfordWine pairing dinner @ClicoBoutiqueHo tonight!

We received a warm welcome from Clico Boutique Hotel to attend a Waterford wine tasting. Can’t wait! The menu includes Smoked Beetroot Feta Blini with Citrus Crème Fraiche and Burnt Segmented Orange Jelly Paired with: Waterford Library Collection VRC Seared Scottish Salmon Mussel Ravioli and Tomato Chutney served with a fresh Salsa Verde Paired with: […]

Six sinful cocktails with award winning luxury vodka @Cruzvodka. Cheers!

1 Cruz Vintage Black with matching box 2 Cruz Empire cocktail 3 Cruz Classic Martini 4 Cruz State of Mind cocktail 5 Cruz with cocktail shaker 6 Cruz New York 7 Cruz Vintage Black pack shot A five times distilled and three times charcoal filtered pure American vodka The Cruz Premium Vodka Company New York […]

National Nutrition Week 9–15 Oct kicks off with free recipe book from Pharma Dynamics & Heart and Stroke Foundation SA. Yum!

A brand new edition of Pharma Dynamics’ flagship recipe book, Cooking from the Heart, in partnership with the Heart and Stroke Foundation SA (HSF), was launched today to mark the start of National Nutrition Week (9 – 15 October), as a way to reduce the public’s risk of heart disease and stroke by adopting a […]

Winters Drift’s wines are making a name for themselves- and winning awards @WintersDriftWin

The Winters Drift Pinot Noir from the cool-climate Elgin valley is showing itself to be a ‘wine of note’, being the recipient of several recent prestigious accolades. The Winters DriftPinot Noir 2013, the second vintage but the first commercially available vintage from this up and coming Elgin producer, was awarded a Double Gold at the […]

Magnum Cream Liqueur wins gold. Never heard of it? Read here!

Captions: 1 Magnum Cream Liqueur with frosted flask 2 Magnum Cream Liqueur with SFWSC Gold Medal 3 Magnum Cream Liqueur 4 Magnum Cream Liqueur with glass Proud recipient of a Gold medal at the 2014 San Francisco World Spirits Competition Magnum Cream Liqueur, created from the finest Single Malt Scotch Whisky from Benriach Distillery and […]

The Wolftrap releases it's 2014 Rose @TheWolftrapWine- and JoziStyle likes it!

Captions left to right: The Wolftrap Rosé 2014 The Wolftrap White: Viognier Chenin Blanc Grenache 2013 The Wolftrap Red: Syrah Mourvèdre Viognier 2013 The Wolftrap, the increasingly successful brand “at the forefront of offering exceptional value for money” according to the Platter’s 2014 wine guide, has released its 2014 Rosé. The Wolftrap Rosé 2014, a […]

Foodie treats at the Sanlam Handmade Contemporary Fair @FWD_Fair

Introducing the Sanlam Handmade Contemporary Fair – a new era for Joburg’s favourite Fair. Just like our exhibitors spend years perfecting their trade, crafting their products and adapting their wares to meet the changing demands of the market, so we keep our ear to the ground and craft our event to make sure it remains […]

Foodie highlights of the 2014 Sanlam Handmade Contemporary (FoodWineDesign) Fair@FWD_Fair

With only five weeks left to go, we’re excited to announce some of the foodie highlights of the 2014 Sanlam Handmade Contemporary (FoodWineDesign) Fair. This year, three top chefs will be preparing their signature dishes for our visitors. Artlogic’s Chefs in the City project will see David Higgs, Michael Holenstein and Thom Hughes each take […]

Gauteng Tourism Authority in support of the Joburg Shopping Festival.‏

We talk to Barba Gaoganediwe Head Destination Media & Communications from Gauteng Tourism Authority about their partnership with the Joburg Shopping Festival. About Barba Gaoganediwe Barba played a leading role in the creation and adoption of the new Gauteng brand and wears the title of Head Destination and Media Communications since 2011. He was the […]

RT: Whoop! We just scored 20 free tickets to @tasteofjoburg @PicknPay @MONTECASINOZA! Want some?

  We can’t wait for the eighth Taste of Joburg at Montecasino next week, and we can’t wait to share the experience with you because the kind folks at Taste of Joburg have given us 20 tickets to share with you! Want to go? Tell us why you want to go to Taste of Joburg […]

The Shannon Vineyards Sanctuary Peak (2014) is a distinctive Sauvignon Blanc: Elegant, chic, and pretty cool!

Located in the picturesque Elgin Valley and owned by James and Stuart Downes, Shannon Vineyards have released the 2014 vintage of their highly acclaimed site-specific Sanctuary Peak Sauvignon Blanc. The Elgin Valley is the coolest wine-growing area along South Africa’s south coast, where cooling south-easterly breezes and chilly summer nights allow for slow ripening and […]

Three finalists announced for the Bollinger Exceptional Wine Service award.

  Captions: 1. Cashias Gumbo, Sommelier at La Colombe Restaurant in Constantia, Western Cape; 2. Angie Langlands, Sommelier at The Oyster Box Hotel in Umhlanga Rocks, KwaZulu Natal; 3. Gareth Ferreira, Sommelier at the Saxon Hotel, Villas and Spa in Johannesburg, Gauteng; 4. Judges at the 2014 Semi-Finals: Neil Grant, Sommelier and Co-owner of Burrata […]

Barista Chardonnay launches with citrusy freshness in time for spring!

      You will well remember the popular stylishly packaged coffee-style Barista Pinotage which was launched in 2009. The immense popularity of the coffee-style Barista Pinotage, launched in 2009 by Vinimark The Wine Company in conjunction with Bertus ‘Starbucks’ Fourie, has led to the extension of the Barista brand to include a delightful summer counterpart: […]

Meet the judges & chefs @foodnetwork @on dstv #SouthAfrica!

Premieres on Food Network, DStv Channel 175 on Wednesday, 23 July at 9pm with one new episode each Wednesday thereafter at 9pm SERIES SYNOPSIS Chopped South Africa is a cooking competition show where the skills, speed, and ingenuity of four chefs are tested to the limit as they compete against each other and the clock […]

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