The fifth annual DStv Delicious International Food & Music Festival will once again be held at the prestigious Kyalami Grand Prix Circuit on Saturday and Sunday 7-8 October 2017. This tastebud-tantalising food and music festival is by far the biggest and most popular food and music festival in South Africa, with an estimated 40 000 people expected to attend over the festival weekend.
At DStv, we’re always looking for ways to excite and engage our customers. It’s all about creating real-time experiences that are fun and engaging; and DStv Delicious does just that! Food channels come to life; kids get to interact with their favourite characters and much-loved celebrities mingle with our valued customers. Nomsa Chabeli general manager for marketing at DStv
Due to the overwhelming success of last year’s event, it will be held at the same venue with the same format of over two days. Internationally recognised, Kyalami Grand Prix Circuit is a world class facility and centrally located for easy access. Entry to the venue is easy with its nine entry and exit points for hassle-free movement.
“This year our aim is to surpass the success of 2016, which itself enjoyed exceptional public support due to the world-class quality of the international and local acts, the high standard of local chefs, the enticing gourmet food market and the hugely popular Kids Zone” says Lloyd Cornwall, Festival Director of the DStv Delicious Festival. “The festival is a highlight of the gastronomical year due to its eclectic entertainment and fusions of foods that please all tastes, whether traditional or contemporary.”
“The growth of satisfied festival patrons is testament to our unique recipe. The main components of its success are: international and local artists, international and local chefs featured in various pop-up restaurants and cooking theatres, channel activations, brand activations, an interactive kids zone, South Africa’s biggest gourmet street food market, and a world class dance arena.”
The Line-up announcements will be made later in the year.